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Designed with the home cook with no time to grocery shop in mind,
Green Eats
delivers your
pre-selected vegitarian meal plan to your door every week with pre-measured ingredients.
Whats inside the box:
Easy-to-follow recipes with clear nutritional info
High-quality ingredients sourced straight from the farm
Convenient meal kits that fit perfectly in the fridge
A fun cooking experience that makes you feel unstoppable
How It Works
Subheaders are brief and concise phrases which help users quickly scan text so
that they could understand if they are interested in it.
Also, it is recommended to make subheaders fonts bold so that they would look prominent among the
other text.
Pick a plan
Whether cooking for yourself or your household, we have a flexible plan to match your
lifestyle. Need
to
cancel, change meals, or skip a week? Not a problem.
Get your delivery
Each week, you’ll open simple step-by-step recipes complete with nutritional information and
fresh,
pre-measured ingredients to get you whipping up delicious dinners in no time.
Cook, eat, enjoy!
The old “what do you want to eat?” conversation is about to be banished from your life.
Welcome
to a
world where dinner is always planned, simple, and delicious.
Why Vegetarian?
People become vegetarians for many reasons, including
health,
religious
convictions,
concerns about animal welfare or the use of antibiotics and hormones in livestock, or a desire to eat in a
way that avoids excessive use of environmental resources. Some people follow a largely vegetarian diet
because they can't afford to eat meat. Becoming a vegetarian has become more appealing and accessible,
thanks to the year-round availability of fresh produce, more vegetarian dining options, and the growing
culinary influence of cultures with largely plant-based diets.
Body copy is usually a part of text providing description or further information
placed in a compact block, usually under a subheader or a headline.
Traditionally, research into vegetarianism focused mainly on potential nutritional
deficiencies, but in recent years, the pendulum has swung the other way, and studies are confirming the
health benefits of meat-free eating. Nowadays, plant-based eating is recognized as not only nutritionally
sufficient but also as a way to reduce the risk for many chronic illnesses. According to the American
Dietetic Association, "appropriately planned vegetarian diets, including total vegetarian or vegan diets,
are healthful, nutritionally adequate, and may provide health benefits in the prevention and treatment of
certain diseases."
You can get many of the health benefits of being vegetarian without going all the way.
For example, a Mediterranean eating pattern — known to be associated with longer life and reduced risk of
several chronic illnesses — features an emphasis on plant foods with a sparing use of meat. Even if you
don't want to become a complete vegetarian, you can steer your diet in that direction with a few simple
substitutions, such as plant-based sources of protein — beans or tofu, for example — or fish instead of meat
a couple of times a week.
